Sunday, January 17, 2010

Dinner's Colors.

Dinner last night was too good to resist showing the rest of the world. I came downstairs and saw this mixture of butternut squash, potatoes, and pearl onions, and thought there was something so beautiful about how it was displayed.  Food can be pretty too! The chicken had a delicious garlic spread, and then we also made a spinanch and romaine salad with onions and oranges. It is an interesting combination, but together everything was absolutely mouth-watering. I hope there are leftovers...

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